
A pleasant and active way to learn about Tuscan cuisine through cooking lessons given by expert chefs.
Once the menu has been decided and analysed, the participants move on to the preparation of the dishes which they will then consume for dinner in a wonderfully cordial and pleasing atmosphere, at the end of the lesson. The menus change of course from season to season.
The ability and kindness of the chefs ensures a relaxed atmosphere for everyone to personally prepare those delicious dishes which have made Tuscan cuisine a culture.